01 / ABOUT THE PLACE
About this place
Arriving fresh from the tandoor, the generous plain naan catches the eye immediately with its puffed, pillowy texture and steam. At Namaste Kajiwara, these hearty breads anchor an approachable lineup of spiced fare. The standout cheese naan combines rich, melted dairy with a subtle undertone of sweetness, creating an addictive sweet-and-savory balance that pairs well with sharper curries or works nicely shared among the table.
Curry choices cover familiar comforts such as chicken, mutton, keema, prawn, and dal. Opting for a 2-curry set lets you sample contrasting flavors side by side—perhaps an earthy spinach chicken with mellow greens alongside rich, slow-simmered mutton that yields deep savory flavor with every bite. Diners can also forgo standard flatbreads for the Nepali Thali Set, an unfussy platter of dal, rice, achar pickles, and sauteed greens reminiscent of home-style everyday cooking in Nepal.
Spacious table seating keeps the dining room comfortable for solo lunches and casual group dinners alike. The drinks list includes Nepal Ice bottled beer, Kingfisher, and Khukri rum, which sit comfortably alongside tandoori chicken or steamed momos. Finishing with a cooling, sweet lassi provides a refreshing buffer against lingering spice before you head out.
